The past week has been spent re-acclimating to life without three other Quinns in it. If you have ever met the Quinn family, you will understand why the transition period takes some quality time. Apart from missing the witty banter (or sometimes, so witless that it doubles back to being extremely clever) and constant arguing about important topics (is illegal downloading immoral? 5 years later, we still can’t agree…), I’ve had to ease back into a Moroccan schedule of quiet and calm. I know this sounds trite, but any PCV will tell you that it’s quite a different pace of life than in America, one that requires a fine combination of ignoring/ turning off/ destroying the voice of efficiency at times. I’m talking about the voice that tells you, ”I could make one trip to the hanut today and buy everything at once!” Ha, please. It’s a 3 minute round-trip from my house. I’ll buy my lightbulbs, bread, and necessary cookies over the course of 7 different trips. The voice also tells you, “Gah, I really don’t have time to make a decent meal. I need to study Darija, map out all of my lesson plans a week in advance, maybe finish another book. Soup again!” Are you kidding me, self? You’ve got enough time to make a Thanksgiving feast without the 5 meetings, 400 pages of art history methodology readings, and 4 hours of work at the college dining hall. You’re even going to get 7 hours of sleep tonight. Cool it. Slow down.
I’m sure everyone can empathize with the inner-struggle for efficiency despite, well, your surroundings. Being around Americans for a week was a semi-transition back into that go-getter mentality, especially when acting as a tour guide to my family (“…fun things to do in Tamslouht? You mean, besides wandering aimlessly around the olive orchards…?”). Now, it’s back to life as usual. Just me, Tamslouht, and some really cute stray puppies that occasionally follow me around.
This week’s activities eased me off of American energy slowly. Currently, Eric and I are teaching 7 classes of varying levels, a healthy (and usually manageable) jump from the 4 we had maintained for the first few months. Additionally, we’ve begun testing the waters for other projects. 8am on Sunday saw the first of these endeavors: a modest, yet (I would dare to say) successful trash pick-up project with some of our English students.
Our high school students have been learning about volunteerism in school. Since Eric and I know a thing or two about that topic, we planned an entire lesson around discussing the benefits of volunteering. (We would have covered the drawbacks too….if they existed…) The lesson ended with the students designing their own mini volunteer project. Or…at least…we tried to end it that way. A little/ a lot of prodding culminated in the (rough) blueprint for a community trash pick-up. Sunday, March 25th at 8am: be there.
An elite, brave few heeded the call. A few more random kids chipped in. I tell ya, being a gawky white gal sure attracts attention here, and it’s times like these when it comes in handy. I often play the “subtitle” game for Moroccans’ collective thoughts on my various odd American habits. For example: stage right. White girl is crouched in the dirt with an empty flour sack. She’s rummaging through the dirt…only wearing one plastic glove, typically used for henna-ing hair. Doesn’t she know to just leave that trash there? We just burn it to get rid of it. And why is she playing with that puppy? Oh well, this is pretty entertaining either way. I’ll bring her some tea! ::end scene::
Yup, some dude brought me a glass of Moroccan whiskey while I was trash picking-upping. It was awesome, until I accidentally knocked over the glass and ended up having to throw that in my flour sack of trash too. But, as I said, standing out definitely has its advantages when you actually want to get yourself noticed. Several kids stopped to help pick up trash for a few minutes here and there, probably out of morbid curiosity. A few women and men chatted with me about the weather, perhaps as an informal testing of my mental state (again, refer to the subtitles). One dude bought all of us volunteers yogurts and cookies. A woman who I’ve never met before, Meriam, stopped to help for a solid hour and asked if we’d repeat the activity tomorrow. Girlfriend wanted to continue cleaning the entire town. Um, snaps for Meriam.
After four hours of (the Moroccan version of) non-stop work (there were a few breaks thrown in here and there), we loaded all of the trash into a donkey cart, which was then “driven” off into the sunset.
Concluding thoughts. So, was it a sustainable project? Definitely not. Was the trash pretty much just relocated to a dump? Yup. Were the kids enthusiastic about it? Meh, sort of. BUT. Several older community members voiced their support of the project, want to make it a regular thing, and want to look into alternative venues for the trash. When walking back home at the end of the day and kicking around new trash that had replaced everything we picked up in the morning, one of my friends optimistically pointed out all of the spots that were still clean. He also commented about the “change in mentality” that would come slowly if the project was repeated. Idn (so), the morning was not even close to a “waste” (trash pun!) of time. All 6 of us who stayed for the full 4 hours would probably agree.
And this was only the morning portion of my Sunday.
While picking up trash/ entertaining the citizens of Tamslouht, a few of my female students (after calling me “crazy” in what I assume was a very affectionate and respectful way) passed by and invited me to a women’s picnic. I insh’allah-ed the heck out of the invitation (as much as I wanted to just leave the trash pick-up and go frolic in a freaking garden), but when the pick-up was done, I headed over to the bus stop with the intention of heading into Kech and meet up with them. Allah, however, was not insh-ing it. He had other plans for my Saturday.
As I was milling around the bus stop, I ran into one of my running buddies, Simo. He invited me into the Artisan Ensemble for a snack. “The bus isn’t here yet,” he observed astutely. “Come in and have some tea!” He had a completely valid point. The bus had yet to show itself. Why the heck not go in and drink some tea? So, I did just that. 10 minutes later, when we heard the bus roll in, Simo insisted that I just stay a bit longer. “There are a ton of buses. You can catch the next one.” Tea, as always, turned into an hour long conversation. I lost track of how many buses passed by. The hour lively discussion about my “abilities” in the kitchen turned into me assisting in shelling peas (re-asserting myself as the malika dyal kuzina).
Shelling peas turned out to just be the gateway into the fate of my Sunday afternoon. The peas were for the massive tajines being made for a meeting with between the artisan association and a European fair trade organization, CTM Altromercato. I ended up staying for the entire meeting and was introduced to several Italians, some Spaniards, a few Slovenians, two people from Malta, and a Moroccan Italian. Fortunate/ unfortunate asides: the entire thing was conducted in English…LUCKILY, seeing as how studying Italian for two years did not pay off in the least. I couldn’t remember a single thing past “buongiorno” and “come stai?” It took me several attempts to nail the pronunciation of “grazie.” I blame it (like everything else) on the Darija. BUT I met a lot of very interesting people, and, sadly, learned a ton about Tamslouht and the artisans through this session. I only say sadly because I’ve been here six months at this point. You would think I could tell you the history of my town, right? Meh. Kinda. I can glean the general idea of most of my conversations, but specific details are still lost on me because of my limited vocabulary (“fair trade” just isn’t in my arsenal yet). SO. Having the translator for CTM Altromercato explaining the history, current practices, and aims of the artisans was really fascinating. I also got to hang out with my students while they made their various handicrafts, which, for those of you who know me know, was HEAVEN. Matalan (for example):
Aforementioned running buddy, Simo, works with leather. He makes traditional leather boots and house shoes completely by hand. For those of you art nerds (my target audience), you’ll probably be fascinated to know that the boots are made with two types of leather: goat leather on the outside, because this material holds the color of dye really well, and sheep skin on the inside. All of the stitching is done by hand by Simo’s mother. He spent 5 years learning the trade with his father, and has been working independently for 3 years. The blue boots that he’s making in the pictures are worn for the tbourida (or the fantasia…discussed in a previous post, for all of you loyal blog fans). Pretty freaking snazzy, yak?
Lots of meetings and eating occurred as well. Abderrahman, president of one of the youth associations, gave a presentation about Tamslouht (where I learned everything there is to know). Fun Tamslouht fact of the day? Why, I never thought you’d ask! The largest Tanjia in the world was made here in my little town. And for those of you uncultured heathens who don’t know what a Tanjia is (uncultured heathens including myself, up until about a week ago….), a Tanjia is a type of ceramic vessel that food is cooked in. Think ceramic pressure cooker. Very traditional dish of Marrakech. Anywho, three people could fit in this thing. And I’m sure they know that because they actually put three people in there.
So, here’s Abderrahman working the crowd with his jokes and wits about Tanjia…the CTMers examining some leather lamps….and of course, my crazy artisan students. Very proud of all one of them who practiced their English and introduced themselves in English to the organization. Oh well, next time!






















































































